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October 2018

Food History Project: Olives and Olive Oil

October 8 |5:30 pm to 7:00 pm PDT
SLO Provisions, 1255 Monterey Street
San Luis Obispo, CA 93401 United States
$10

Learn about olive trees and the art of making olive oil from Tiber Canyon Ranch who will share their story and the history of olive oil.

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The California Food Revolution Comes to SLO County with Gary Eberle & Ian McPhee

October 14 |11:00 am to 1:30 pm PDT
McPhee’s Grill, 416 S Main Street
Templeton, CA 93465 United States
$50

Panel discussion with Ian McPhee, Gary Eberle, and Sarah Lohman. Brunch catered by Ian McPhee with wines by Gary Eberle. Location: McPhee’s Grill, 416 S Main Street, Templeton Time: 11 am to 1:30 pm Cost: $50

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Paderewski Festival 2018

October 31 |8:00 am to November 4 |5:00 pm PDT
CA United States

Buy Tickets "The Paderewski Festival is a four-day music festival held annually in November celebrating Paso Robles' rich heritage and its most famous resident Ignacy Jan Paderewski - virtuoso pianist, composer, international politician, local landowner, grower and winemaker. Concerts featuring world renown talent, exhibits, lectures, master classes and film screenings are accompanied by wine tastings and tours of local vineyards." http://www.paderewskifest.com/ Wednesday, October 31: Cultural Exchange students from Poland and Ukraine in concert Paso Robles High School (by invitation only,…

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November 2018

Harvest On The Coast 2018

November 2 to November 4
Avila Beach Resort, 6464 Ana Bay Drive
Avilla Beach, CA 93424 United States

With its wineries located just five miles from the ocean on average, it’s fitting that SLO Coast Wine Country holds its signature Harvest on the Coast event right next to the Pacific. Indeed, on November 3 local wineries and chefs alike will converge at Avila Beach Resort for the Grand Tasting & Wine Auction as part of the larger Harvest on the Coast weekend celebration. Along with food and wine from more than 60 establishments comes live music by the Damon Castillo Band and an exciting winemaker-led wine and lifestyle auction that features rare wines, themed destination getaways, culinary treats and more. Meanwhile, those interested in kicking off the weekend the night before are invited to the “Crafted on the Coast” collaborative winemaker dinner on Friday, November 2, hosted at the Casitas Estate in Arroyo Grande featuring catering duo Flora & Fauna. Delights continue on Sunday, November 4 with “Surf’s Up Sunday,” where wineries throughout the region host a day of open house offerings such as hors d’oeuvres, live entertainment and wine discounts. This event is complimentary to all who attend Saturday’s Grand Tasting event.

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December 2018

Food History Project’s First Anniversary

December 3 |6:00 pm to 8:00 pm PST
Etto Pastificio, 3070 Limestone Way
Paso Robles, CA 93446 United States

The Food History Project is celebrating the first anniversary at the new Italian Market in Tin City, owned by Brian and Stephanie Terrizzi of Giornata Wines. We will watch a demonstration of homemade pasta making which is sold fresh daily. Local artisans, including pastry chef Gina Dusi, will provide samples from salami to chocolate to compliment the Giornata Italian wines. Brian and Stephanie, viticulturalists and wine makers, will share their love story for wine, food and one another. THIS EVENT…

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