The annual festival brings together some of the country’s celebrated chefs, extravagant food, and sublime wines from around the world in Palm Desert, a glamorous location in the stunning Southern California desert. The event features three days of stimulating culinary events including cooking demonstrations with the participating chefs; tastings from more than 40 acclaimed restaurants; wine tastings from over 60 stellar vintners and wineries along with lively instructional tastings with nationally-known sommeliers.
The 10th Annual Food + Wine Festival Palm Desert, taking place from 27th to 29th March 2020, will feature over 20 celebrity chefs and legendary restaurateurs, including Carla Hall, Elizabeth Falkner, and Curtis Stone.
Produced by Palm Springs Life magazine and located in the breathtaking tree-lined El Paseo shopping district in Palm Desert, California, this annual gastronomic event is the most celebrated cuisine and beverage festival in Greater Palm Springs and will feature a roster of the nation’s top chefs, vintners, and brewmasters, including Carla Hall, Elizabeth Falkner, and Curtis Stone. The fête begins with a James Beard Gourmet Four-Course Luncheon prepared by culinary virtuosos and will be followed by two days of grand tastings, where you can delight in delectable offerings from local and regional restaurants and sample more than 60 wines or enjoy unique craft brews, IPAs, and draught ciders.
But it’s not just about satisfying your palate — it’s also about helping others. Palm Desert Food & Wine is a proud supporter of the Coachella Valley’s FIND Food Bank, which provides food assistance to those in need throughout our community.
Enjoy some of the most delicious offerings in the Coachella Valley, a destination where talent, sophistication, and unbelievable views blend to create the ultimate culinary event.