July 2019
Food History Meeting July 2019
Lynette Sonne of FarmsteadEd and Barbara Hartley of Hartley Farms will talk about the local connection to produce. The event will be held at SLO Provisions in San Luis Obispo. In 2014, Lynette Sonne launched FARMstead ED as a way to promote locally grown & locally made products through pop-up workshops and helping connect locals to farms, ranches & production facilities while educating them about where our food is being grown & made. She will discuss her tours and farmstead…
Find out more »You Pick It, You Eat It at Rutiz Farms
$22
Join the Food History Project for a field trip to Rutiz Family Farms in Arroyo Grande, where attendees can pick their own produce, then clean and prepare a healthy, delicious lunch. Rutiz Family Farms mission is about redefining a relationship between the community and the farmer. The farm stand, located adjacent to the farm’s thirty acres just outside of Arroyo Grande, allows for direct sales of farm products, harvested at their peak of ripeness and flavor. Organic fertilizers, no pesticide…
Find out more »September 2019
Food History Meeting September 2019
The Rizzo Family of Café Roma will share with us the Italian family traditions and foods they have been preparing for themselves and their customers at Café Roma.
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