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Author: Libbie Agran

The Origins of Horticulture in California: Grains, Gardens, Orchards and Vineyards 1769 – 1880

Native American landscapes have been described in detail in the early correspondence and diaries of explorers, travelers, and traders who traveled to Alta California and the Pacific Coast as early as 1518. Their writings note that the landscape was often shaped by burning foliage but the traditional agricultural practices of tiling the soil, weeding, pruning, irrigating, sowing seeds, and selective harvesting were also used by Native Americans.

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Vineyard Profile – Edna Ranch And Tolosa Winery Founded By Growers Robin Baggett And Bob Schiebelhut

Robin Baggett and Bob Schiebelhut were working as young lawyers in San Francisco soon after graduating from law school. Within a few years they were both dreaming of moving to an area with a more laid-back and idyllic lifestyle. The dream of living in a beautiful area on the Central Coast of California found its roots in childhood. Both men had family backgrounds “steeped” in agriculture.

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