Wine History by Decade: 1890s
1891 Hypolite Dallidet is licensed to distill brandy from apples, peaches, and grapes. Frenchman...
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Author: Libbie Agran
The History of Wine in 100 Bottles: from Bacchus to Bordeaux and Beyond
For those who love history but do not have much time, try The History of Wine in 100 Bottles: from...
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A Companion to California Wine
A Companion to California Wine by Charles Sullivan is an encyclopedia of wine and wine making from...
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Wine Folly: The Essential Guide to Wine
Wine Folly: The Essential Guide to Wine by Madeline Puckette and Justin Hammack. This delightful...
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Eberle Firsts at Eberle Winery
The firsts of Gary Eberle at the Eberle Winery in Paso Robles.
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