The Way Station (1985)
Doug Beckett and his partner Pat Wheeler opened a tasting room to market their Tobias Zinfandel directly to the public in the quiet beach town of Cayucos.
Read MorePosted by Libbie Agran | Jan 12, 2021 | Tasting Rooms |
Doug Beckett and his partner Pat Wheeler opened a tasting room to market their Tobias Zinfandel directly to the public in the quiet beach town of Cayucos.
Read MorePosted by Libbie Agran | Jan 11, 2021 | Tasting Rooms |
The York Mountain Tasting Room was the cozy, classy, and award-winning tasting room in the 1980s and 1990s in San Luis Obispo County.
Read MorePosted by Libbie Agran | Jan 11, 2021 | Tasting Rooms |
George and Ann Nagano, recognizing that small wineries west of Paso Robles and in Templeton were being overlooked by visitors and locals, established a gourmet delicatessen and a tasting room in 1984 to promote and sell wines for fifteen small family-owned local wineries.
Read MorePosted by Libbie Agran | Jan 11, 2021 | Tasting Rooms |
The Rotta Winery Tasting Room (1937-1976) was the most popular tasting room in the 1960s and early 1970s.
Read MorePosted by Libbie Agran | Jan 10, 2021 | Grower, Winemaker, Winery Owner/Founder |
Stephen Ross Dooley is a mentor and wine consultant that has helped local winemakers and wineries produce award-winning wines in both the Edna and Arroyo Grande Valleys. He founded Stephen Ross Wine Cellars after being the winemaker at Edna Valley Vineyard and Moro Bay Vineyards. He is a co-founder of the Edna Valley Vintners Association and worked with Brian Talley to establish World of Pinot and in developing the Stone Corral Vineyard.
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