Category: Food



The Culinary Institute Of America (CIA) And Copia – A Remarkable Wine Collection You Must See!

The Culinary Institute of America, the institution we know today, started in 1946 as a vocational training school known as the New Haven Restaurant Institute. It was founded by the New Haven Restaurant Association in Connecticut and held the first classes on May 22 in the same year. The GI Bill provided educational benefits for veterans of World War II and, as a result, many educational opportunities were developed across the United States. The demand for education in the culinary arts was notable and expanded rapidly, perhaps due to exposure to the food services provided by the armed services during the war.